EEEKCelebrate The Season With ‪‎Thanksgiving‬ ‪‎Dinner‬ At The Left Bank

This Thanksgiving, celebrate the bounty of the season with ‪‬dinner at the Left Bank. On Sunday, October 12, treat yourself and your family to a delicious 3-course dinner lovingly prepared by Chef Spencer Watts in their cozy leather banquets.

Menu:

Butternut squash veloute,
Caraway micro cake, fried sage, pomegranate

Slow cooked turkey breast
Crispy skin, croissant bread pudding,
Pomme puree, cranberry gel,
Braised carrot, turkey jus

Pumpkin & goat cheese cake
Nutmeg cookie crumb, chai tea fluid gel, toasted meringue

$45 per person.

Why go to the trouble of cooking Thanksgiving Dinner when you don’t have to? Make your reservations today at 604-687-1418 or info@leftbankvancouver.com.